thatsanice! BAKED PASTARELLA
servings :	6
preparation time :	0:45
categories :	main dish

amount	measure	ingredient -- preparation method
1	jar	thatsanice "sugo BOOM" spicy pasta sauce
1	pound	thatsanice "primi piatti" pasta
5	cups	mozzarella cheese -- graded
1	cup	parmesan cheese -- graded
1	tablespoon	granulated garlic
1	teaspoon	ground pepper
1/2	teaspoon	oregano -- dried flaks
1/2	teaspoon	sweet basil -- dried flaks
1/3	cup	water from the cooked pasta

to prepare: -preheat oven to 350 degrees F. -cook pasta according to package instructions, until al dente. -while cooking pasta prepare cheese mixture, in a large bowl mix  mozzarella, parmesan, garlic, oregano, sweet basil and pepper. -in a large baking pan, pour 1/3 cup of water that is from the pasta into  the bottom of the pan. -add a layer of cooked pasta and a layer of the cheese mixture. -pour "sugo BOOM" over cheese. -add another layer of pasta, cheese and "sugo BOOM". -top off with remaining cheese. -bake in oven for 30 minutes. -after cheese is melted and slightly crisp, take out of oven and let sit out  to cool for about 15 minutes before serving. serving ideas: serve with Italian salad and your favorite red wine.  if you desire a more simple taste, replace "sugo BOOM" with regular "sugo".