Thats A Nice! Recipe


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thatsanice! SAUSAGE-PEPPERS & ONIONS

serving size : 4
preparation time : 0:50
categories : main dish

amount	measure	ingredient -- preparation method
2	pounds	italian sausage -- cooked (see below)
1	large	green bell pepper -- sliced and chopped
1	large	red bell pepper -- sliced and chopped
1	medium	white onion -- chopped
2	tablespoons	extra virgin olive oil
2	teaspoons	garlic powder
1	teaspoon	salt -- to taste
1/2	teaspoon	black pepper -- to taste
1/2	teaspoon	red crushed pepper -- to taste

to prepare:
preheat oven 350 degrees F.
place sausage links in small cooking pan with 1/3 cup of water.
cook in oven for 30-45 minutes until brown. during cooking time turn
sausages and keep water in pan. poke holes to prevent splitting.
when sausages are cooked, prepare the bell pepper mixture.
in large skillet, place chopped bell peppers, onions, garlic, salt,
peppers in olive oil, saute' until peppers are soft. (approx. 10 minutes)
slice cooked sausages and add to bell pepper mixture.
stir, heat and serve.

serving ideas:
serve over extra thick cut french fries. also make a sandwich using heated french or italian bread. spread thatsanice "sugo" on bread.